Welcome to Baked on the River

Baked on the River is now open Monday-Friday 6:00 AM- 4:00 PM, Saturday  6:00 AM- 6:00 PM and Sunday 7:00 AM-4:00 PM.
​For more information contact Chef Helena 707-865-6060  Chef@HelenasKitchen.com
See upcoming events at Baked on the River here

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